Sub-categories

Food Labelling Misc

Labelling of foodstuffs Regulation (EU) No 1169/2011 — food information to consumers The free movement of safe and wholesome food in the European Union (EU) is of major benefit to the public’s health and well-being ...

Food Safety Systems and Misc

Ensuring hygiene for food of animal origin Regulation (EC) No 853/2004 lays down specific hygiene rules for food of animal origin for food business operators. It is a key part of the European Union’s 2004 ...

Food Safety Agency

European Food Safety Authority (EFSA) — ensuring safe food and animal feed in the EU Regulation (EC) No 178/2002 — general principles and requirements of food law, establishing the European Food Safety Authority and ...

Food Composition

New (novel) foods — rules from 2018 Regulation (EU) 2015/2283 on novel foods It lays down rules for the placing of novel foods* on the market in the European Union (EU). These are designed to provide a high level of ...

Excise

EUROPEAN COMMISSION DIRECTORATE-GENERAL TAXATION AND CUSTOMS UNION Brussels, 31 March 2020 REV1 – replaces the notice dated 11 March 2019 NOTICE TO STAKEHOLDERS WITHDRAWAL OF THE UNITED KINGDOM AND EU RULES IN ...
error: Content is protected !!